Do secondary plant compounds in whole grain products have positive effects on the body? Have you ever heard of secondary plant compounds? Maybe not because they are not essential. Nevertheless, they have authoritative effects on the body. They are important for many metabolic processes. Secondary plant compounds can reduce the risk of disease. Some of […]
Hello friends of the Salzburg grain mills, here is the Berti! Yes, I too am getting in touch once again. Because I tried a new recipe for you again… it’s a fruity wholemeal rhubarb pie (vegan)!As you know, I always look for quality, seasonality and regionality of ingredients in my recipes. Therefore, I have the […]
Fluffy marble cakes, delicious apple strudels and creamy pies – for skilled (amateur) bakers, all this is child’s play. But with the right insider knowledge, even the most novice bakers can succeed with any baking project, no matter how elaborate. 8 insider baking tips will help you bake your favorite cakes flawlessly. 8 insider tips […]
It is easy to assume that (bread) baking it is not only an art in its own right, but there is also a science behind it. Fortunately, there are bakers with years of experience who provide us with tips and tricks. Therefore, in today’s article we will devote ourselves to the technique of so-called “rolling […]
Today we have a cracker recipe for you that was sent to us by one of our dear customers, Mrs. Thoma. The recipe comes from Denmark and Mrs. Thoma has not only tried it, but also refined it. In today’s post, we want to share it with you. The great thing about this recipe is […]
6 children, 1 mill and a ferry ride with turning point This mill story begins on a ferry trip from Italy to Greece, where one of our employees meets Mrs. U. from Germany. Mrs. U. invites our team member of the Salzburg Grain Mills to her house in a small Greek village in the Peloponnese. […]
Standing in the kitchen for long periods of time when it’s sunny and warm outside seems like a rather unappealing thought. The best thing would be to simply prepare a good, wholesome snack and then head outdoors. We not only have an excellent snack idea, but also the recipe for it: a homemade spread, whole […]
Today we want to present you our Salzburg flake master with gear drive present. Thanks to the gears, it is now even more functional and easier to operate. And that’s what we want to explain to you in more detail in today’s post. Our flaker with gear drive The gear drive prevents the rollers from […]
Cravings can have many different causes. These can be both physical and psychological: lack of sleep, stress, pregnancy, growth, strict diets, boredom, emotions and moods are just a few examples. We’ve done a little research and compiled 6 tips that can help you avoid cravings.* 6 tips against cravings Eat sufficiently and regularly: In order […]
Alternative sweetening? For some time now, it has been totally “in” to sweeten alternatively. And that doesn’t just come from anywhere. Refined granulated sugar – also known as industrial sugar – is processed in elaborate processes. The result: all valuable nutrients are gone and what’s left are “empty” calories. In addition, industrially processed sugar causes […]
