Packaging unit: 1000 g
Oats are an excellent source of energy, promoting both physical strength and brain functions. They are characterized by a high content an of trace elements und such as silicic acid, which makes them particularly beneficial for skin and hair.
With a rich content of fats and proteins, and over 20% higher vitamin B1 content compared to other grains, oats offer a nutrient-rich option.
They also contain significant amounts of iron and calcium,making them an important component for the health of bones, teeth, and blood formation.
Oats are not only an ideal component for special diets and infant nutrition, but also play an essential role in the dietary support of stomach and intestinal health..
| 100 g contain on average | |
| Energy | 1478 kJ / 351 kcal |
| Fat | 7.0 g |
| of which saturated fatty acids | 1 g |
| Carbohydrates | 56 g |
| of which sugars | 1 g |
| Protein | 11 g |
| Salt | 0.02 g |
