In addition to the mincer with tray and tamper, you have everything you need to make your own sausage! Three different sausage filling attachments can be used for hot dogs, Nuremberg sausages, bratwurst and sausage slices. You can even make your own version of your favorite dishes and have full control over the ingredients and quality. Try making fishcakes with exciting flavors, sausages with selected spices and hand-picked ingredients – or even burgers from your own minced meat that contains the perfect amount of fat and the right type of meat. Fire up the barbecue – all year round.
Address:
Gasteigweg 25,
5400 Hallein
Austria
Opening hours:
Monday to Thursday: 09 – 16:00
Friday: 09 – 12:00
Contact:
Phone: +43 6245 83282
E-mail: [email protected]
Address:
Gasteigweg 25,
5400 Hallein
Austria
Opening hours:
Monday to Thursday: 09 – 16:00
Friday: 09 – 12:00
Contact:
Phone: +43 6245 83282
E-mail: [email protected]